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About the Recipe
Leif's father's favorite, just as his mom made it.
Ingredients
2 eggs, slightly beaten
1 cup dark Karo syrup
â…› tsp salt
1 tsp vanilla
1 cup sugar
2 Tbsp melted butter or margarine
1 lb. pecans
1 unbaked pie crust
Preparation
Mix eggs, syrup, salt, vanilla, sugar, and butter. Stir in pecans. Pour into shell. Bake in 400°F oven 15 minutes, reduce heat to 350°F and bake 30 to 35 minutes longer. Filling should appear slightly less set in center.
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